eau my cookie! Singapore Cookie Artist
eau my cookie! Singapore Cookie Artist
* Please note that our classes are intended for students aged 12 and older.
One-to-one instruction or small group private classes are available. The class synopsis may be adjusted to suit your learning needs. All cookies, icing and tools will be provided for a fun and relaxing class experience.
The class can be held in the comfort of your home. Please note that all cookies and icing are baked and prepared BEFORE class. During class, I will go through, in detail, my tips and techniques for baking the perfect cookie canvas and achieving the correct icing consistencies for decorating.
All private class students will be entitled to a one-time 15% discount off their cookie cutter order from my shop. (Coupon code will be shared after class.)
The Beginner Class is suitable for those with little or no experience in baking and decorating cookies with royal icing. Each class is filled with lots of tips and techniques to help you pick up the basics of cookie decorating successfully.
CLASS SYNOPSIS
You will receive 2 recipes (adapted to our humid conditions), a re-usable piping practice sheet and a scribe tool. Students who sign up for 1-to-1 classes will also receive a 3D printed cookie cutter from my shop.
Learn how to bake the perfect cookie for decorating. The ideal cookie canvas is one that keeps its shape after baking, and has a nice, flat surface as well as clean, sharp edges.
Receive a detailed introduction to royal icing as a medium to decorate cookies. Learn how to achieve the right icing consistencies for different decorating techniques.
Pick up piping and flooding techniques used by seasoned decorators to achieve professional-looking cookies. Get tips on how to streamline your cookie decorating projects for greater success and efficiency.
Work on a set of cookies using a variety of basic decorating techniques that can be applied to any cookie design you want. These techniques include: outlining, flooding, adding wet-on-wet details, marbling, adding dimensions and embellishments.
Post-class troubleshooting is available to ensure your success!
The Intermediate Class is suitable for students who have experience in outlining and flooding cookies with royal icing, and want to add more decorating techniques to their repertoire. Each class is filled with lots of tips and techniques to help you succeed.
CLASS SYNOPSIS
You will receive 2 recipes (adapted to our humid conditions) and a 2-in-1 cookie tool. Students who sign up for 1-to-1 classes will also receive a 3D printed cookie cutter from my shop.
*Please note that the class synopsis is subject to change based on the designs of the cookies. The class fee may be subjected to change due to changes to the class synopsis.
Get tips on how to bake the perfect cookie for decorating. The ideal cookie canvas is one that keeps its shape after baking, and has a nice, flat surface as well as clean, sharp edges.
Review and master royal icing consistencies for basic and intermediate decorating techniques.
Practice piping and flooding techniques used by seasoned decorators to achieve professional-looking cookies. Get tips on how to streamline your cookie decorating projects for greater success and efficiency.
Work on a set of cookies using a variety of basic and intermediate decorating techniques that can be applied to any cookie design you want. These techniques include some of the following: outlining, flooding, adding wet-on-wet details, adding dimensions and embellishments, making and incorporating fondant decorations, creating brush embroidery, using stencils and edible spray, adding edible glitter for sparkly effect.
Pick up tips on how to put together a themed cookie platter.
Post-class troubleshooting is available to ensure your success!
